Guided Tours and Airport Transfers San Miguel de Allende Mexico Announcements & News


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Guided Tours and Airport Transfers

Description:

Viajes "colonial de San Miguel" offers tours and transportation and adventure tours (ATV´s Rentals x hr. or day as well guided, horse back rides, bikes, and very interesting walking City Tours, hot springs etc.)this is the easiest way to enjoy San Miguel and sorrounds 7 days a week.

General details:

Location Address Municipal Tourism Office. PLAZA PRINCIPAL.
Website Ad Owner Website
Contact Information (415) 154-6669 WITH Javier Driver and tour guide
Telephone Cell phone 044-415-103-3551
Email viajescolonialsm@prodigy.net.mx
Neighborhood/Colonias Centro
Placed by: viajes Colonial de San Miguel
Email: viajescolonialsm@prodigy.net.mx
Ad id: 289
Ad views: 549
Ad expires: 04.04.2008 (in -848 days)
Added: 06.12.2007


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San Miguel de Allende -- Today is Sunday, August 01, 2010 01:55 at our loyal server in the USA
IGLESIA DE LA CONCEPCION. It was begun in the mid-17th century and financed partially through the support of the Canal familiy, who figured prominently in the town's ealy history. The domed roof, one of the largest in Mexico, wsa not completed until 1891. Supported by elegant Corinthian columns, it is believed to be the work of La Parroquia architect Zeferino Gutierrez.

IGLESIA DE SAN FRANCISCO. Build in the late 18th century, it is thought to be the work of Eduardo Tresguerras, who contributed to the design of many churches in central Mexico. Construction was financed through donations from wealthy families and the proceeds from bullfights. The intricate stone carvings gracing the exterior are a fine example of the ornate Churriguerreque style. The high-ceilinged interior contains statues, paintings and more carved stone. La Parroquia. The many-steepled church towers over the plaza and dominates the city. It was originally built in the late 17th century in a plain Fanciscan style, but 2 centuries later an Indian architect, Zeferino Gutierres, gave the church an imposing facelift. With no formal training, he added the tower and Gothic-style facade of pink-hued sandstone, supposedly using postcard pictures of French Gothic cathedrals as his inspiration. Inside, neoclassic stone altars have replaced earlier gilded wood ones. A statue of St. Michael the Archangel, namesake of both town and church (its official name is Parroquia de San Miguel Arcangel), adorns the main altar. Chapels are located to the side and behind the main altar. The original bell, also referered to as St. Michael and cast in 1732, begins ringing early in the morning to summon parishioners; La Parroquia is still an active house of worship.

MUSEO CASA DE ALLENDE. The birthplace of Ignacio Allende now houses a historical museum. A plaque hanging ove the front door reads, "Here was born the one who was famous". Allende was one of the few early leaders of the War of Independence with actual military training. Together, he and Father Miguel Hidalgo organized a ragtag army and plotted strategies for overthrowing Spanish rule. Museum exhibits chronicle the region's history abd Allende's role in the struggle for freedom.

ORATORIO DE SAN FELIPE NERI. It was build by San Miguel's Indian population in the early 18th century. The original structure's facade of pink stone is still visible at the church's eastern end, along with a figure of Nuestra Senora de Soledad (Our Lady of Solitude). The southern exterior is newer and incorporates a baroque style. The church is notable fir its many domes in different shapes. The adjoining chapel, Santa Casa de Loreto, is behind the church. A grating blocks the chapel entrance, although its gilded altars can still be seen.

Text from "AAA Mexico Travelbook 1998"
From the Vip Club Newsletter for San Miguel de Allende with information on restaurant discounts available for club members who have purchased the VIP Club Discount Card
  • Alfredo's: 1520072, Inside Posada San Francisco Hotel. Fine dining, international cuisine, lunch and dinner, 1 - 10pm daily, closed Mondays. 20% discount for cash.


  • BBQ Bob's - Salida de Celaya #6, 152-0807.
    (10%) ($100 pesos minimum).


  • Berlin - (10%) ($100 pesos minimum, cash)


  • Buen Café - Jesus & Cuadrante, 152-5807.
    Breakfast, lunch and dinner. Closed Sundays. (20%) ($100 peso minimum)


  • Bugambilia - Hidalgo #42, 152-0127.
    Lunch and dinner. Traditional Mexican dishes. (20%) (no credit cards for discount).


  • Café San Francisco, Posada San Francisco - Plaza Principal 2, 152-0072.
    Courtyard and street side dining, full menu, Mexican cuisine including seafood and full bar. (20%.)


  • Casa Blanca - Hidalgo #34, 154-6070. Famous for crepes, pizza and international cuisine. (15%) ($100 pesos minimum)


  • Casa Montana Hotel Restaurant, Pozos - Jardín Principal, 01 (442) 293-0032 International and national dishes in the midst of a one-time old ghost town in a small luxury hotel. (20%)


  • Casa Payo - Zacateros #26. 152-7277.
    Landmark San Miguel Argentinean steak house. (10%)


  • Don Quijote - Prolongación de Pila Seca #55, 152-0807. Bar and Grill, famous ribs and burgers, lunch and dinner. Closed Mondays. (20% cash, 10% credit cards)


  • El Asador Catlán - Km. 9 Salida a Querétaro, 120-8118 Open 1 until 7pm. Closed Mondays. Renowned traditional Spanish fare. 15% cash, 10% credit card


  • El Correo Restaurant - Correo #23, 152-4951 Good traditional Mexican food, full bar, closed Tuesdays. (15% cash, 10% credit card)


  • El Puente,Canal 48, 154-8466, open everyday, breakfast, lunch and dinner, 8:30 - 11:30 pm, featuring seafood and molés.(10%)


  • Finnegan's Restaurant, two entrances, off Codo or off Zacateros. Full menu, live entertainment, Wednesday through Saturday evenings, with a live Sunday Jazz session from 3-5pm. The menu is a mixed bag including Mexican dishes and some of international fame. (10%)


  • El Tomato, Mesones #62, 151-6057, Open, Monday through Saturday, 9 a.m. - 9 p.m. All natural food restaurant, mostly vegetarian dishes and sandwiches, salads fruits and vegetable juices. 10 %, not valid for daily special.


  • Hacienda los Laureles: Open 1-11pm, everyday but Tuesdays. Indoor and outdoor seating. Full bar, extensive menu traditional Mexican foods, Sunday buffet. (20%)


  • Harry's New Orleans Cafe and Oyster Bar - Hidalgo #12, 152-2645 for dinner reservations. New Orleans Cafe, Fresh sea food, cajun and creole dishes, extensive wine list, open 7 days a week. (10%, Cash only)


  • La Fragua - Cuna de Allende #3, 152-1144
    One of the most traditional restaurants in San Miguel, chef Fernando is your host with special recipes, full bar. Closed Mondays. (10%)


  • La Boca: Hernandez Macias #88, open everyday except Mondays, tasty sandwiches, pastas, soups and salads, along with other specials. they sport a full bar open 'til midnight weeknights and 1 a.m. (15%)


  • L'Escargot, Hernandez Macias #66, 154-9024.
    Authentic French cuisine Lunch and dinner, specialties like Beef Wellington, Oyster Rockefeller and escargot. Closed Mondays. 15% discount.


  • La Puertecita - Santa Domingo #75 , 152-5011.
    Rated internationally, as one of the top 100 small luxury hotels in the entire world. (20%) (no discount on buffets)


  • La Princesa - Recreo (20%)


  • La Toscana, Hernandez Macias #83, 154-9608,
    open daily 1 p.m. until midnight, closed Tuesdays. Full bar and menu: Salads, a variety of pastas with various sauces, beefs, poultry and salmon. Wines from Italy, Spain, France, Argentina and Chile. 15% discount Cash only. $100 peso minimum.


  • La Vista, Vista Real Hotel Restaurant: Callejón de Arias #4, 152-3984. Hotel restaurant, International dining room and exquisite view of San Miguel. (20%)


  • L'Invito (Instituto Allende) - Ancha de San Antonio #20, 152-7333. Serving authentic recipes from the north of Italy great ambience. (20%) (Instituto Allende)


  • Los Famosos De Pozos - Hidalgo #10B, Mineral de Pozos, Guanajuato. 01 442 293 0112, quaint seeting retaurant in the so called ghost town of Pozos offering a full menu and bar while serving traditional Mexican food.


  • Manolo's - Corner of Pila Seca and Zacateros 152-7277
    Intimate sports bar, appetizers, full meals, draft beer, Sporting events, satellite direct TV. (15%)


  • Market Bistro & Petit Bar - Hernandez Macias #95, 152-3229. Country French cooking. Imported wines. Daily until 11pm, midnight on weekends. (15%, $100 peso minimum at bar)


  • Mesón Castellano - Salida a Celaya #57.
    Spanish restaurant featuring paella. (15%)


  • Mesón de San José - Mesones #38, 152-3848.
    Located back in a courtyard off Calle Mesones, Homemade soups and fresh salads. (20%) ($100 peso minimum)


  • Olé Olé - Loreto #66, 152-0896. The best fajitas en the region, (10%)


  • Pueblo Viejo - Umarán #6, 152-4977. Breakfast, lunch and dinner, Traditional Mexican and international dishes. (20%)


  • QUANDO foods, vacuum-sealed, frozen, comfort foods easy to prepare while placed in boiling water. Quando sells gourmet type food products that includes, soups, main dishes and deserts. Some of their selections are: Mushroom chicken roll, potato chicken roll, Coq au Vin with risotto, Chinese ribs, Lisbon, French and Valencia pork dishes, Toas chicken, chicken pot pie, meat loaf and much-much more. For club members this is a DELIVERY SERVICE ONLY. The 10% discount offered to members is NOT INCLUDED at retail outlets where they also market Quando products. There is a 30 peso delivery charge. Members can call 152-5153, 152-0038 or 044-415-153-3444 for immediate delivery. Ask for Pam or Cindy.


  • Punta Sush Ingo: Hildago #23, 1521619. Combination sushi bar and internet cafe. Open seven days a week. (10%)


  • Sierra Nevada - Hospicio #35, 152-0415. San Miguel's prestigious hotel, all three of its charming restaurants are available.
    Also try Sierra Nevada on the park, just below the Chorro, one of San Miguel's most beautiful settings. 15% cash or credit card (all three locations)


  • Tapas y Tinis: Umaran #36, Modern bar and restaurant, intimate atmosphere, serving tapas, serves late (10%)


  • Ten Ten Pie Restaurant: Corner of Cuadrante and Cuna Allende, Small, clean and resonable prices, local restaurant, open seven days a week, serving breakfast lunch and dinner, serves late (10%) (20% off spirits)


  • Tio Lucas: Mesones #103, 1524996, Hallmark San Miguel steakhouse, plus. Open seven days, serves late, nightly entertainment. (10%)


  • Villa Rivera Hotel Restaurant, Cuadrante #1, 152-2289. Behind the Parroquia. Inside and outside dining. International menu, wonderful ambience, Breakfast, lunch and dinner. (20%)


  • Villa Mirasol; Inside Villa Mirasol Hotel, open for breakfast and lunch in garden setting. (10%)

New restaurants are added frequently, and occasionally restaurants drop out of the program with 60 days notice. Ask for the bi-monthly restaurant club newsletter at authorized outlets for detailed information on restaurants and the current list of participants. All participating restaurants are under contract with the San Miguel Restaurant Club to provide the same fine service as they would to patrons who walk in off the street. Discounts are waived during happy hours, 2X1 specials or other special events in which the restaurant is offering discounts to the public at large.

Notice: Certain Restaurants and Businesses may have restrictions that do not appear on this website. Please contact The Restaurant Club directly for a complete list of participating businesses and restrictions.

There are a thousand and one descriptions of San Miguel de Allende written over the past decades. Here's one writer's short take:


San Miguel's reputation as an arts center was established by the founding of the Allende Institute. One of its American founders, Stirling Dickson, came to Mexico as a tourist in the 1930s and fell in love with the city. A painter and engraver, he helped inaugurate the institute in 1950 and was its director until 1987. The lovely building housing the school once was owned by the wealthy Canal familiy. Fountains, arcades and courtyards gardens grace the grounds of the campus, which has extensive classroom space, two are galleries, a theter and a library.

Students from throughout the Americas take advantage of the art and language classes offered, and the institute also functions as a campus abroad for several American and Canadian art schools. The Centro Cultural Bellas Artes, is also known as the Centro Cultural el Nigromante (its official name) and the Centro Cultural Ignacio Ramirez. It is a branch of the wellknown Instituto de Bellas Artes in Mexico City. The impressive building, which dates from the mid-18th century, was once the Convento de la Concepcion and features an immense, tree-shaded courtyard. It offers music, dance and visual arts classes; a bulletin board lists lectures and concerts given both here and elsewhere in the city. Several murals are also exhibited, including one by David Alfaro Siqueirs.

San Miquel is known for the variety and quality of its regionally produced handycrafts. Metalwork -- masks, trays, lanterns, picture frames and decorative objects made of tin, copper, brass, bronze and wrought iron -- and the design of local silversmiths are particularly worth seeking out. Also available are pottery, weaving, sculpture, straw items, hand-loomed cambaya cloth (a material frequently used to make skirts), and folk and traditional art.

The colonial furniture is some of the finest produced in Mexico. Open-air Mercado Ignacio Ramirez, the city market, fills the plaza in front of the Oratorio de San Felipe Neri, and spreads onto the surrounding streets. Livestock and fresh preduce share space with inexpensive everyday items and souvenirs at the cheaper end of the price scale. The Mercado de Artesanias consists of vendor stalls in an alley. Pricier boutiques are scatted throughout the downtown area. Art galleries are concentrated around the main plaza, and exhibit openings are big social events. Two that showcase both regional and national talents are Galeria San Miguel and Galeria Atena.

I’ve written quite a bit about The Ugly American Syndrome. In my columns, print and online magazines, and in every book I’ve written, I’ve mentioned this topic. I get a lot of mail from readers, either praising and agreeing with me or chiding and condemning me.

As of today, I think I will begin cutting Americans some slack, especially American expats in Mexico, regarding The Ugly American Syndrome. My visit to the bank today convinced me that maybe I’ve been too harsh and need to lighten up a bit. I think my readers (the chiders and condemners) in San Miguel de Allende might breathe a collective sigh of relief over this announcement.

What happened is something that should not have surprised or shocked me. I guess I simply have reached the end of my expat rope—at least today. When I get my quarterly royalty checks from my book publishers, I take them to my Mexican bank and deposit them. Because they are drawn on a foreign account in the States, there is understandably a hold on these checks.

I get that and it doesn’t bother me one bit.

But here is what I’ve been told ever since I began depositing royalty checks into this account:

“There will be a two-week hold on this check.”

At the end of two weeks, the wife and I go off to the ATM to check the balance and the funds are not there. We go back to the bank. The bank officer tells us:

“Oh, there is always a three-week hold on foreign checks.”

We wait another week, go to the ATM, and the funds aren’t there. So, we go again to the bank.

“Oh, there is a 22-day hold on all foreign checks.”

The next day, we go to the ATM and the funds are not there. We go into the bank:

“There must be some mistake. There is always a 25-day hold on all foreign checks.”

We wait three more days and go to the ATM to check things out. There are no funds. We drag ourselves into the bank with the wife trying to talk me out of murdering someone.

“Oh my, my! There is always a 30-day hold on all foreign checks.”

In Mexico, as I have written before, nothing, and I mean absolutely nothing, is as it seems. Nothing will work with any degree of logic or reason known to the rest of the world. Here two weeks can mean pretty much any amount of time. In Guanajuato, Mexico, two weeks means many things. It can mean three weeks, twenty-two days, twenty-five days, or thirty days. And let me tell you, each bank employee will tell you something different each time you make a deposit. They will look you straight in the eye and tell you whatever comes to their minds, whether it is the truth or not.

What I do not get is just why no bank employee knows how anything works! This brings me to a conversation with an American expat who has lived in Mexico much longer than I have. She said once that what Mexico needs is a Business Manager. These people need a Business Manager in everything that has to do with anything to show them how things work. This is because in all aspects of life, at least in Guanajuato, no one who does anything that has to do with something knows just how it is suppose to work.

Trying to do banking in Guanajuato is not the only thing that doesn’t work. I would love to tell you that this is so but I would be lying.

Once we tried going to the movies. The theater manager was at a party and was having too good of a time to show up with the keys to the box office to sell tickets. She sent word that someone was welcome to come and get the keys and sell tickets, otherwise we would all have to wait.

Can you begin to imagine what would have happened in America when this movie theater manager finally showed up? She or he would have been lynched by the crowd.

Here is the really bad thing. This sort of “Qué Será, Será, whatever will be, will be…” service is vastly tolerated all over this country. The Mexican nationals, at least from my observation, seem to tolerate a level of service from providers that Americans and Europeans would not tolerate for a second!

Only those who have spent time internationally seem to be perturbed by those of their fellow countrymen who settle for or offer this, “The future’s not ours to see, Qué Será, Será…” service.

Well, the next time I see some American tourist or expat acting out The Ugly American Syndrome, I am going to march up to them, pat them on the back, and tell them, “I feel your pain, Bubba!”

by Douglas Bower

Article Source: EzineArticles.com

San Miguel de Allende


(Historical perspective taken from a 1998 AAA guidebook--interesting to see what is the same and what has changed in 2007)


The city is located about 170km south of San Luis Potosi. Driving time is about 2 hours. The city has an elevation of 6,134 feet.


San Miguel de Allende traces its history to the immediate aftermath of the Spanish conquest. As mines began to exploit the rich gold and silver deposits of Mexico's central highland region, mule trains were formed to carry the bounty back to Mexico City. These caravans, however, passed through territory occupied by the Chichimeca Indians, and many a skirmish erupted. The village of San Miguel was founded in 1542 by the Franciscian monk Juan de San Miguel, who established a mission to evangalize the Indians and also to teach European weaving and agricultural techniques.

The settlement prospered, becoming the local market center for surrounding haciendas trading in cattle and textiles. It also went through several name changes, including San Miguel de los Chichimecas and San Miguel el Grande. It was here that the native son Ignacio Allende, along with Father Miquel Hidalgo from the neighboring town of Dolores Hidalgo, planned the initial uprising that led to the 11-year War of Independence. "Allende" was added to the town's name in 1826 to honor the freedom fighter.


San Miguel entered a period of decline following the war. Its opulent churches and mansions fell into decay, and poverty set in as mining operations subsided. But in 1926 -- a century after it became offically at city -- the Maxican government declared San Miguel a national historic monument. Modern contruction was prohibited in the city center to preserve the atmosphere, and the old buildings were restored. Foreigners began moving in during the 1930s, and today there is a well-established permanent community of North American expatriates, augmented by teachers, artists and writers who call San Miguel home for up to 6 months each year.


Away from the carefully preserved downtown section there's an everyday scruffiness, with the drab adobe huts lining dusty streets. San Miguel also has experienced growing pains due to an increased number of tourists. While agricultural exports, particulary vegetables, bring in revenue, the growth in population and industry has put a strain in the available water supply.


Visitors gravitate downtown, where coats of arms are carved over the doorways of houses that formerly belonged to Spanish aristocrats; they prospered from the Zacatecas-Guanajuato-Mexico City silver route that once ran through San Miguel. Inner patios shelter fountains, trees and flowers. Some of these handsome buildings now house commercial banks.


Make your first stop the main plaza, located between calles San Francisca and Correo and commonly referred to as El Jardin. Shaded by Indian laurel trees, it's a great place to relax on a wrought-iron bench, listen to the tolling bells of La Parroquia, the parish church, and observe the local scene. Artists working on their canvases are a common sight in the vicinity of the plaza, and most of the city's attractions are within walking distance. Note: Wear comfortable shoes; the city streets are narrow, steep and cobblestoned.